Can Garlic Help Reduce Cholesterol Levels? What the Research Shows
As an Ayurvedic doctor, I’m often asked by patients like Ranganath about natural ways to reduce cholesterol levels. Recently, Ranganath specifically inquired about using garlic
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Does Eating Dinner Before 7 PM Help You Lose Weight?
You’ve heard it before: “Eat dinner before 7 pm, and watch the pounds melt away!” It’s a tempting proposition, isn’t it? A simple change in
Does Garlic Help with Longevity? Ayurvedic Doctor’s Perspective
As I sat with my college classmates during our reunion at the picturesque Swapnagandha Resort, nestled in the thick forests bordering Maharashtra, Karnataka, and Goa,
Is Ghee Good for Diabetes? Ayurvedic Doctor’s Perspective
As an Ayurvedic practitioner, I’ve always been fascinated by the power of food as medicine. And when it comes to managing diabetes, there’s one ingredient
Why Iodized Salt is Essential for Your Health?
Iodine. You probably don’t think about it much, but this tiny mineral plays a huge role in your health. As a doctor, I’ve seen firsthand
Is Ghee Good for Cholesterol? Ayurvedic Doctor’s Perspective
Ghee, or clarified butter, has been a staple in Indian cuisine for centuries. It is made by simmering butter until the water evaporates and the
Is Multigrain Atta Good for Diabetics? The Truth About Flour Choices
As a doctor with extensive experience in treating diabetes, I’ve seen the confusion and frustration that patients face when it comes to making dietary choices.
The Benefits and Uses of Magnesium Oil Spray: A Doctor’s Perspective
In my career, I have seen many health and wellness trends come and go. One that has caught my attention recently is the use of
Can I Take Triphala Lifelong? Ayurvedic Doctor’s Perspective
I often encounter patients asking about the long-term safety and benefits of taking Triphala, a traditional Ayurvedic formulation. In this blog post, I will delve
Sesame Oil: My Experiences with Tila Taila as an Ayurvedic Doctor
As an Ayurvedic doctor with years of experience, I have come to deeply appreciate the remarkable qualities of sesame oil, known as tila taila in